How to make fish pies/empanadas/pastelles
- 6 years ago
BBnana Cooking How to cook fish pie \r
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Ingredients: 7 cans jack mackerels, 7 empanadas pastries dough, a onion, 1 spoonful tomato paste, vegetable oil, 3 habaneros pepper and a splash white vinegar\r
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Serving: up 60\r
It took about 2 hours to make\r
Watch videos for directions, if you have more questions please comment down below I will respond soon as possible. \r
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I am from Senegal but I live in the U.S. Am not a chef I just have a crush on any cuisine lol\r
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Instagram: bb_nana1\r
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Thank you guys so much for watching.
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Ingredients: 7 cans jack mackerels, 7 empanadas pastries dough, a onion, 1 spoonful tomato paste, vegetable oil, 3 habaneros pepper and a splash white vinegar\r
\r
\r
Serving: up 60\r
It took about 2 hours to make\r
Watch videos for directions, if you have more questions please comment down below I will respond soon as possible. \r
\r
I am from Senegal but I live in the U.S. Am not a chef I just have a crush on any cuisine lol\r
\r
Instagram: bb_nana1\r
\r
Thank you guys so much for watching.