STREET FOOD-shawarma making-arabic street food-shawarma recipe
- 6 years ago
Ingredients used:
Grilled shredded chicken
pita bread
garlic mayo
tomato
onions
potato fries
Many versions of shawarma can be seen around the world.This is only one of them.This shawarma shop is in the southern part of India..Shawarma (Arabic: شاورما) also spelled shawurma or shawerma, is a Levantine meat preparation, where lamb, chicken, turkey, beef, veal, or mixed meats are placed on a spit (commonly a vertical spit in restaurants), and may be grilled for as long as a day. Shavings are cut off the block of meat for serving, and the remainder of the block of meat is kept heated on the rotating spit. Shawarma can be served on a plate (generally with accompaniments), or as a sandwich or wrap.
Grilled shredded chicken
pita bread
garlic mayo
tomato
onions
potato fries
Many versions of shawarma can be seen around the world.This is only one of them.This shawarma shop is in the southern part of India..Shawarma (Arabic: شاورما) also spelled shawurma or shawerma, is a Levantine meat preparation, where lamb, chicken, turkey, beef, veal, or mixed meats are placed on a spit (commonly a vertical spit in restaurants), and may be grilled for as long as a day. Shavings are cut off the block of meat for serving, and the remainder of the block of meat is kept heated on the rotating spit. Shawarma can be served on a plate (generally with accompaniments), or as a sandwich or wrap.