Rice Cutlets Recipe | Cutlets With Leftover Rice Filling | Ruchis Kitchen
- 6 yıl önce
Learn how to make Rice Cutlets at home with chef Ruchi Bharani only on Rajshri Food. Turn the left over rice into crispy and yummy cutlets with a perfect recipe .
Learn to make rice cutlets in an easy and quick way. I made them by shallow frying them on a skillet , which is quite healthy rather than deep frying. So Do try .
Ingredients : Oil - 2 tbsp Onions (Chopped) - 1 small Green chili (Chopped) - 2-3 No Carrot (Grated) - 1/4cup French Beans (Chopped) - 2tbsp Chat Masala .
Learn how to make Poha Kachori , a quick and tasty snack recipe by Ruchi Bharani. Indian snacks has lot of varieties and Ruchi Bharani is expert in trying out .
Learn to make rice cutlets in an easy and quick way. I made them by shallow frying them on a skillet , which is quite healthy rather than deep frying. So Do try .
Ingredients : Oil - 2 tbsp Onions (Chopped) - 1 small Green chili (Chopped) - 2-3 No Carrot (Grated) - 1/4cup French Beans (Chopped) - 2tbsp Chat Masala .
Learn how to make Poha Kachori , a quick and tasty snack recipe by Ruchi Bharani. Indian snacks has lot of varieties and Ruchi Bharani is expert in trying out .