Blood and Sanguinello Cocktail - The Proper Pour with Charlotte Voisey - Small Screen

Sign up for the Small Screen Email Newsletter: http://vid.io/xdM Be the first to know when new episodes air on our site! The addition of blood orange liqueur, Lillet Rouge and single malt scotch make this twist on the classic Blood and Sand a real treat. Watch on Small Screen: http://www.smallscreennetwork.com/video/690/the_proper_pour_blood_sanguinello/ SUBSCRIBE to Small Screen for great cocktail videos each week: http://bit.ly/MF8FOT Recipe: 4 to 5 brandied or Maraska cherries 3/4 oz Solerno Blood Orange Liqueur 3/4 oz Glenfiddich 12 yr. Single Malt Scotch Whiskey 3/4 oz Lillet Rouge 1/2 oz fresh lemon juice 1/4 oz fresh grapefruit juice 1 tsp. egg white 2 dashes orange bitters Instructions: Muddle cherries in your mixing glass. Add remaining ingredients. Shake with ice. Strain into a cocktail glass. Garnish with a grapefruit twist.