Learn how to make tasty Eggless Chocolate Cake Recipe on Variety Vantalu.

Watch the video and learn how to make simple and delicious Eggless Chocolate Cake & enjoy it with your friends & family.

Ingredients:

Dry Ingredients:

1 cup Flour- పిండి
1/4 tsp salt- ఉప్పు
1 tsp Baking Powder- బేకింగ్ పౌడర్
1/2 Cup Castor Sugar- క్యాస్టర్ చక్కెర
1/4 Cup Brown Sugar- బ్రౌన్ సుగర్
1/2 or 1/3 cup Cocoa Powder- కోకో పొడి
1 tbsp cornflour- మొక్కజొన్న పిండి

Wet Ingredients:

3/4 tbsp White Vinegar- వైట్ వినెగార్
1 tsp Vanilla Essence- వనిల్లా సారాంశం
1/4 Cup Oil- నూనె
3/4 cup Plain Water- నీళ్ళు

Method:

- Mix all the wet ingredients in a bowl and keep it aside.
- Mix well all the dry ingredients in a bowl except cornflour and pour the wet mixture on it bit by bit
- Whisk all the ingredients well till the batter is runny.
- In a baking container pour the batter
- Put the container in a baking oven at 140 Degree Celsius for about 20 - 25 Minutes
- Take it out when it is baked properly and let it cool
- take out the cake from the container & put it on a plate
- Meanwhile, prepare the chocolate sauce.
- In a frying pan pour 1 cup of water, 1 tbsp of cocoa powder, 1 tbsp of brown sugar and 1 tbsp of cornflour.
- Mix all the ingredients well to make a smooth running liquid add boil for 2mins.
- Add a tsp of butter to it and the chocolate sauce is ready
- Cool the sauce and pour it all over the cake and it is ready to be served.