Andrew Zimmern on Appreciating Other Cultures Food but not Their People & Goal of "Bizarre Foods"

  • 7 years ago
Chef Andrew Zimmern joins Sway in the Morning and drops gems on what is happening in America right now. He preaches that we need to all treat each other better while calling out the problem of appreciating the food of other cultures but not their people. He also breaks down the ultimate goal of "Bizarre Foods."

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