How about an extra value meal all LITERALLY rolled into one?! Today we’ll show you how to make Burger Tater Tot Cups What You’ll Need: Tater tots Onions Ground beef 2 tbsp Mayo 2 tbsp Relish 2 tbsp Mustard 2 tbsp Ketchup Cheddar cheese Drizzle: ½ cup Mayo 2 tbsp Relish 2 tbsp Mustard 1 tbsp White wine vinegar 1 tsp Paprika 1 tsp Onion powder 1 tsp Garllic powder Bake tater tots in a muffin pan at 425 degrees for 10 minutes Fry onions, beef, mayo, relish, mustard and ketchup together Mold tater tots into a cup form, and fill with burger filling, then top with shredded cheddar Bake at 425 degrees for another 10 minutes Mix drizzle ingredients and run across the top of tater tot cups