A Stoner's Guide To Super Dank Nachos
- 8 years ago
Ever get those really strong cravings when you're high? So did we.
~INGREDIENTS~
- Bag of chips
- 0.75 pounds ground beef
- Mexican cheese mix
- Black beans
- Pico de gallo (store bought or homemade)
~INSTRUCTIONS~
- Fry up ground beef, drain grease
- Preheat oven to 350 degrees, and start to fry up the beans in residual grease from beef
- Place a layer of chips on a pan and spread meat on top
- Apply a generous amount of cheese & pico de gallo on top
- Place second layer of chips on top, and cover with fried beans.
- Top off with more cheese and pico, and place in the oven for 10 minutes.
~INGREDIENTS~
- Bag of chips
- 0.75 pounds ground beef
- Mexican cheese mix
- Black beans
- Pico de gallo (store bought or homemade)
~INSTRUCTIONS~
- Fry up ground beef, drain grease
- Preheat oven to 350 degrees, and start to fry up the beans in residual grease from beef
- Place a layer of chips on a pan and spread meat on top
- Apply a generous amount of cheese & pico de gallo on top
- Place second layer of chips on top, and cover with fried beans.
- Top off with more cheese and pico, and place in the oven for 10 minutes.