Search Input
Log in
Sign up
Watch fullscreen
What Will We Be Eating in 2030?
FORA TV
Follow
Like
Favorite
Share
Add to Playlist
Report
8 years ago
Chef J. Kenji Lopez-Alt, Managing Culinary Director of Serious Eats, and WIRED's Adam Rogers on GMOs and the future of food at the Bay Area Book Festival.
Show less
Recommended
3:36
I
Up next
Genetically Modified Fish Learn How to Eat Tofu
FORA TV
3:07
Genetically Engineered Babies Lead to Evil Eugenics
FORA TV
4:32
The Case for Class-Based Affirmative Action
FORA TV
5:04
Hacktivism: Utilizing Tech for Social Action
FORA TV
19:32
Recreating J. Kenji Lopez-Alt's Okonomiyaki From Taste
Bon Appétit
9:50
J. Kenji López-Alt Breaks Down the Science of Stir-Fry
WIRED
FORA TV
4:18
The Call to Preserve Important Civil Rights Movement Sites
FORA TV
5:26
The Panama Papers
FORA TV
3:28
Working to Give Young Black Men Knowledge and Opportunity
FORA TV
3:11
The Inspiration Behind Deafman Glance
FORA TV
2:03
How 'Between Two Ferns' Saved Obamacare
FORA TV
2:41
24 Acres of Ruins Underwater
FORA TV
Featured channels
More from
TMZ
More from
Vogue
More from
The Hollywood Reporter
More from
Life Stories By Goalcast
More from
Veuer
More from
SportsGrid