Olive Tapenade
- 9 years ago
Make some delicious olive tapenade with this SheKnows food how-to!
Ingredients:
• 2 cups katamala olives
• 6 cloves garlic
• 1 cup olive oil
• 1 cup fresh chopped Italian parsley
• ¼ tsp. lemon juice
• Basil
• Cracked pepper to taste
Instructions:
1. Add ingredients to blender
2. Blend until smooth
3. Serve with pita chips
Ingredients:
• 2 cups katamala olives
• 6 cloves garlic
• 1 cup olive oil
• 1 cup fresh chopped Italian parsley
• ¼ tsp. lemon juice
• Basil
• Cracked pepper to taste
Instructions:
1. Add ingredients to blender
2. Blend until smooth
3. Serve with pita chips