#AustraliaDiaries with Harsha Bhogle - Sydney Delicacies

  • 9 years ago
Go on a culinary tour with Harsha Bhogle to Australia's 'Harbour City', Sydney.

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Taking in fresh air of the city's beaches, Harsha dines at the award-winning Pizza place - Hugas and relishes a pizza with unique toppings of Olives, Tomatoes and Spinach. Well, that's not the end! The self-confessed vegetarian further moves to Zafran, a renowned Indian restaurant on Sydney's waterfront, to enjoy a simple lunch of his favourite flavours of India comprising of Dal Tadka, Bhindi Masala, Lemon Pickle and of course, Roti.

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