Learn to make some delicious and cute bunny cake pops with this SheKnows food how-to! Ingredients:

Boxed baked cake

Marshmallow cream

White candy melts

Lollipop sticks

Candy corn

Heart sprinkles

Edible food marker

Various other sprinkles

Directions:

1. Start with a baked box cake

2. Crumble cake in to a bowl

3. Add marshmallow cream and mix

4. Form dough into small balls and slightly pinch one end to make a bit of a cone shape

5. Melt candy melts

6. Attach lollipop sticks with a small amount of the melted candy

7. Dip naked cake pops in to the candy melts and coat evenly

8. Attach 2 candy corn upside down to form ears

9. Attach heart sprinkle as a nose. Then using an edible food marker in pink or red, draw the bunny mouth.

10. Add candy eyes or make your own using a white or yellow circular sprinkle and drawing on eyes with edible food markers.