How To Make Japanese Rice (Sushi Meshi) By Shreeya
- 10 years ago
Sushi is a Japanese food consisting of cooked vinegared rice sushi-meshi ("sushi rice") combined with other ingredients, usually raw fish or other seafood. In today's episode Shreeya a Japanese Chef from Sushi and More, Mumbai teaches us how to make the basic sushi rice which is the main ingredient in all sushi food.
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Ingredients:
1 cup Japanese rice
45 ml sushi vinegar
Shreeya gives you quick tips to keep the rice moist and perfect for all other sushi recipes.
Try this recipe today and give us your feedback
Like us on facebook https://www.facebook.com/indiafoodnetwork
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Subscribe to http://www.youtube.com/Indiafoodnetwork for more sushi recipes.
Ingredients:
1 cup Japanese rice
45 ml sushi vinegar
Shreeya gives you quick tips to keep the rice moist and perfect for all other sushi recipes.
Try this recipe today and give us your feedback
Like us on facebook https://www.facebook.com/indiafoodnetwork
Follow us on twitter @infoodnetwork